The Star is under new management, or so the sign outside suggests. This is the fifth change of management since the place re-opened as The Morning Star. One half of the partnership has left to cook at The Trefnant, near Dinbych, following a dispute over work patterns and a lack of investment in the fabric of the place. The other half remains and he has opened it merely as a pub or bar. As such, we're fairly sure it's doomed to failure. Not that the food menu had changed during the fourth management incarnation. And, to be honest, we were never sure about that: no one would admit to exactly what sort of beer-battered fish they served with their chips, resulting in the feeling that it was some sort of poisonous Vietnamese factory farmed pangasius.
Tags:
Pubs